TASTE THE MEDITERRANEAN AT ADRIATIC LUXURY HOTELS
TASTE THE MEDITERRANEAN AT ADRIATIC LUXURY HOTELS
Dinner
Chefs: Ilane Tinchant and Petar Obad
The creative dialogue between chefs Petar Obad and Ilane Tinchant at Hotel Excelsior Dubrovnik brings a thoughtful interpretation of local ingredients, shaped by their different culinary approaches and distinctive signature styles. Price per person: 180 € Wine pairing is included in the price. Reservations: +385 20 300 340 or


