Restaurant Kopun – Authentic Croatian Gastronomy and a Unique Venue for Business Events in the Heart of Dubrovnik

photo credit: Hrvoje Margaretić

Located in the very historical centre of Dubrovnik, on Ruđer Bošković Square, Restaurant Kopun is a place where the tradition of Croatian cuisine meets a contemporary approach to hospitality. Situated next to the impressive Jesuit Stairs and the Church of St. Ignatius, this restaurant offers an authentic Dubrovnik experience through gastronomy, ambience, and top-quality service, which is why it is increasingly becoming the choice of organisers of business events, incentive programmes, and private gatherings.

Kopun is recognised for its mission of reviving centuries-old Croatian recipes and presenting the rich culinary heritage of Croatia to both domestic and international guests. In a city that is a symbol of history, culture, and a premium tourist offering, Kopun successfully combines local identity with the needs of modern business guests.

An Ideal Location for Events in Dubrovnik

The location of Restaurant Kopun is one of its greatest advantages. Ruđer Bošković Square, one of the most beautiful squares within the Dubrovnik city walls, is just a few minutes’ walk from Stradun, while at the same time offering a quieter and more intimate setting for social and business gatherings.

The outdoor terrace, with a capacity of up to 100 guests, is ideal for organising welcome cocktails, gala dinners, incentive programmes, networking events, or formal private celebrations. Covered and adapted to different weather conditions, the terrace provides a pleasant stay during the warmer months, with a unique view of Dubrovnik’s monumental architecture and the Church of St. Ignatius.

For smaller and more exclusive gatherings, an indoor space with a capacity of up to 30 guests is available. Air-conditioned and with a modern design, it is perfect for business dinners, board meetings, smaller presentations, or private gatherings in a discreet environment.

Gastronomy That Tells the Story of Croatia

The concept of Restaurant Kopun is based on presenting the diversity of Croatian cuisine. As a country at the crossroads of different cultures and civilisations, Croatia has developed a rich gastronomic scene over the centuries, influenced by Mediterranean, Austro-Hungarian, Italian, Turkish, and other traditions.

For this reason, Kopun offers carefully designed menus that bring authentic flavours, with an emphasis on Dubrovnik and coastal regions, as well as carefully selected continental specialities.

Fresh, high-quality ingredients, rich flavours, and a contemporary interpretation of traditional recipes create an experience that offers a true gastronomic journey through Croatia.

A Reliable Partner for Business Events

Restaurant Kopun has for years successfully collaborated with domestic and international agencies in organising lunches, dinners, and special events for groups of various profiles. Experience in working with business guests, flexibility in organisation, and the ability to provide fast and high-quality service for a larger number of guests make it a reliable partner for the MICE segment.

Among numerous events, a gala dinner organised on the occasion of the visit of the then President of the Republic of Croatia, Kolinda Grabar-Kitarović, stands out, further confirming the restaurant’s reputation as a venue suitable for high-level protocol and representative occasions.

For organisers of congresses, incentive travel, and corporate gatherings looking for an original location with character, Restaurant Kopun represents an excellent choice. The combination of a prime location, authentic cuisine, and professional organisation makes it one of the most attractive venues within Dubrovnik’s historic core.